Limited Time Sale$71.48 cheaper than the new price!!
| Management number | 52223653 | Release Date | 2025/12/05 | List Price | $107.22 | Model Number | 52223653 | ||
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New hardcover book: More Baking Problems Solved by Stanley P Cauvain and Linda S Young.
- New and unused (light markings on exterior cover from storage, minimal and barely noticeable).
- 200+ pages.
Written by leading experts, this book is invaluable to bakery professionals, students, food technologists, and product developers. Offers solutions to common baking issues.
ISBN 978-1-84569-382-4. Bundle for a discount. As-is.
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